Sustainable Business Learning Community Conversations, Jan 2015 - Feb 2015

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Sustainable Business, Feb 11, 2015 Topic: Exploring a Sustainable Business's Relationship to the Earth

We begin by exploring our awareness or our businesses' relationship to the earth:

  • We need to think about how our businesses relate to the earth; this isn’t just about the negative side of things, such as how much trash the business produces, or what sorts of pollution it creates. Although these sorts of things are important –and must be considered – the focus here is a bit deeper.
  • Our environment, and therefore the environment our businesses occupy, is comprised of –in a fundamental sense – earth, water, atmosphere and sun. We often have the inclination to view businesses as being separate from these things; yet this is not the case.
  • Consider what happens during a Michigan winter: there’s not much landscaping taking place, nor does much painting go-on outside. This is because it’s cold; most plants aren’t doing much growing and paint doesn’t dry well when it’s cold. So, if you run a landscaping or painting business in Michigan, you’ll need to adapt to the changes in weather during the winter, and either do something else, or figure-out how to work effectively (e.g., use heat in creative ways etc.).
  • It’ important, therefore, to be cognizant of the interconnectedness our businesses have with their respective environments; we need to think a bit more deeply about how our businesses might adapt to the environments in which they operate.
  • Cost can be a driver of environmental awareness. Many businesses focus on lowering energy costs, which in turn may result in lower carbon dioxide emissions and therefore a lessening of negative environmental impacts.
  • One’s worldview affects how he or she sees a business’s interaction with the environment. The way we see the “big picture”, in many cases, is foundational to whether we’re aware of how our business interacts with, or is affected by its environment.
  • As a business, Living Well Communities is highly connected with the environment. For example, the way in which sunlight enters a particular room, the time of day it enters and the extent to which the room is illuminated, can have a significant effect on a person’s outlook and overall health. It’s very important to be aware of these sorts of factors when designing or choosing a place to live or work.

Other examples of how the environment affects the places we occupy include the terrain around the building and the way in which the building is oriented with respect to prevailing winds. The gradient around the building dictates the extent to which water does or does not drain from the property; the orientation of the building, and the placement of windows, affect the extent to which cross-ventilation can be achieved.

  • The population in a particular climate region will adapt to the seasons; they become accustomed to the way the weather changes and how these impacts affect business practice. Someone from another climate region may not understand these peculiarities; as a result, that person may have unrealistic expectations of what the business can do during a particular season. For example, someone from California, who has invested – or would like to invest – in real estate development in Michigan, may not appreciate the way in which extreme cold can cause pipes to burst or curtail certain types of property development (e.g., painting outside etc.).
  • Earth has certain “rules” by which human beings must abide; we don’t have any choice in the matter! Quite often, however, persons get “caught-up” in the perception of their being able to subdue Earth. This sort of worldview is disconnected from reality: people have emerged from Earth’s “systems”. We didn’t design them. Ours is to figure-out how to live in balance and harmony with them, not subdue, or completely alter them in ways we don’t understand.
  • Persons must learn to be “respectful” of the weather and nature; we must recognize there’s something bigger than us and learn to adapt to the environment in healthy and harmonious ways.
  • We are located in “where we are”. A person’s view of things is affected by the locale in which he or she finds him or herself. It’s difficult to disconnect from the effect location has on our perceptions; this makes it difficult to run a business from a distant and unconnected environment (e.g., this factor has a significant effect on globally run businesses).

This is a recent phenomenon and has emerged in the last century, with our discovery and ability to use mass-communication and intercontinental travel. Without taking the time to become immersed in the particular region of the world wherein the business is located, and becoming thoroughly rooted there, business leaders run the risk of not understanding how their business may be affected the environment in which it’s located.

  • A good example of how the environment affects business is the materials used in construction. Homes in the US, for example, are built – by and large – from wood. This is because of what’s available in the local environment. In the US, there’s an abundance of lumber; it’s easy and inexpensive to extract and use. In England, homes are generally built from stone for the same reason: stone is easy to extract and use.
  • An odd phenomenon of this age is the tendency for retirees – especially those from Michigan – to move to regions wherein the destructive forces of global climatic change are greatest (e.g., Florida). As a matter of commerce, certain insurance companies recognize this as a problem and are beginning to refuse to write policies on properties in these regions. This will lead to the general public having to bear this cost burden; it will also have a negative environmental impact.

Increasingly, as people build in high risk environments, and are either under-insured or not insured at all, there will be little or no money available for clean-up after a weather related disaster. This means open sewers and other related toxic flows caused by the destroyed building could remain as such indefinitely, because there’ll be no way – other than through public funding – to clean-up the mess.

  • Most of us are affected by the perception that disaster is not something we’ll have to endure; we tend to go through life thinking whatever the disaster may be will never happen. In some ways, this shows a lack of respect for what the environment is capable of offering-up.
  • A somewhat related phenomenon is the way in which we manipulate or overuse the environment, despite the perils these sorts of things present. For example, industrialized farming is literally destroying Earth’s capacity to provide food, yet it’s very difficult for us to perceive this problem. We are failing to respect the Earth’s systems and the way in which they’re designed.
  • Our systems are also failing to adapt to changes in the environment; this is especially true when it comes to building codes. Since building Green Garage, a number of “100 year events” – the benchmark around which building codes are written – have come and gone. This means, had Green Garage been built to current standards (codes), the building would likely have succumbed to a number of weather related disasters (e.g., floods, etc.).
  • A contrasting example to Green Garage is what happened to a recently built Wayne State University dormitory during last winter’s extreme cold temperature event: pipes burst and portions of the building were flooded. As a result, many students were – literally – put out on the street and left with no place to stay.

There are a number of other poignant examples of how people in the Detroit region – especially those of lesser means – are being affected by environmental change. The flooding that took place last year destroyed a number of furnaces; folks who have trouble affording new furnaces, or are left short because of inadequate insurance coverage, are suffering under the burdens of these added costs. In some cases, they are literally being left in the cold.

  • As a contrast to this sort of thinking (i.e., a lack of respect for the environment) is the culture of the Dutch. Because they live in an environment that’s constantly being threatened by the sea, the Dutch worldview tends to be far more respectful of what the environment is capable of doing – generally. Even small amounts of sea level rise can be disastrous to the Dutch. They have no choice but to be very respectful of the environment; the way in which they build reflects this respect.
  • Some think decisions about how buildings are constructed, and therefore the codes that govern these things, are driven strictly by cost; this isn’t necessarily the case. If we consider only cost, then many, many homes in the US would not be built – at least not as they’ve been built. It’s not the amount of money, it’s how the money is spent.

US home buyers will generally choose things that enhance aesthetics, over enhancements that would improve the likelihood of the home surviving an extreme weather event. For example, most home buyers would sink more money into expensive light sconces, before sending it on enhancements that would go beyond codes to protect plumbing from freezing.

  • Of course, many of us are deluded into thinking, “someone else will bear the burden of these costs”; however, this isn’t the case. The federal government – meaning every US citizen – will ultimately take-on the cost burden for this general lack of foresight.
  • These sorts of things point to how much we really don’t know about our environment and how it can affect our businesses. For example, consider where you’re sitting right now: In what direction is magnetic south and how far is this from polar south? Many of us don’t realize there’s a difference!
  • As Americans, were also colored by our culture. We tend to believe we can conquer anything: American ingenuity will overcome any obstacle. Other cultures are much more in-touch with their environment and the power it can have over their lives. Ours is a young culture; it’s been significantly affected by the emergent technology of the industrial age. We tend to put so much faith in the ability to overcome things with technology; we fail to see the interconnectedness of life and the way in which Earth’s systems provide for our existence.
  • There’s no way around understanding these things – the interconnectedness of life and the “rules” by which Earth operates. We must learn to have respect for the environment and to get in-touch with the power it can have – especially as it relates to the decisions we make about running our businesses.
  • A great book about this sort of stuff is Erik Larson’s, Isaac’s Storm. It centers on the hurricane that hit Galveston, Texas in 1900; it’s about our tendency to be arrogant in our beliefs. “Ultimately…it is the story of what can happen when human arrogance meets nature's last great uncontrollable force.” (From the hardcover).


Sustainable Business, Feb 5, 2015 Topic: Jess Daniels on Transitioning Leadership

Comments from last week’s conversation about “bringing things to an end”:

  • Things really don’t end. Anything that ends leaves something behind; so to say something has ended doesn’t necessarily mean there’s nothing left. In nature, all death leads to new life – in some way or another.
  • How do we resolve “how much is enough”? Sometimes – and this seems to be true when we’re creating things – it’s difficult to say when something is finished. At the start of a project, we have an idea of what the perfect version of the product ought to be. Some of us tend to cling to this idea. At some point, the work is probably “good enough”; however, those who cling to the perfect version of the product may lose sight of good enough: They don’t know when to quit.
  • There are unique aspects of transitioning leadership: When does one’s role as a leader come to an end? Does it really end, or is there “something left behind”?
  • What sorts of messages are we giving to those who are following us – the folks who are younger and less experienced? Inside every leader is a follower and inside every follower is a leader. We need to recognize this as we work with others, especially those less experienced. The way in which we lead must take into account that we are also followers.
  • There is a new way of living and working emergent in Detroit. The crucible of post-industrialism is all around us. As those who aspire to be sustainable business leaders, we need to pay attention to the unique ways in which our community – and the leaders within it – are shaping the future of Detroit.
  • The industrial age taught us “big is better”; post industrialism is teaching us “big is risky”. Nature teaches us the same thing: monocultures are susceptible to all sorts of problems (e.g., disease, bugs infestations etc.). Diversity is far more “resilient”; the same is true in business. Diverse, local economies are far more healthy, and therefore resilient, than a “too big to fail” global economy.
  • The African term Ubuntu, which is often used in a philosophical sense to convey “…the belief in a universal bond of sharing that connects all humanity” is appropriate to a discussion about leadership. An African Xhosa proverb "I am what I am because of who we all are” relates this notion as well. If we are to be effective leaders, and if the businesses we lead are to be successful in providing for “the common good”, we must recognize the dignity of every person. We need to realize, without followers – those who are also leaders – we’ll not have much of a business.


This week’s conversation, Jess Daniels' Story on Transitioning Leadership:

Jess Daniels, the founder and current leader of FoodLab, related her experience of leadership transition.

  • FloodLab was founded “unintentionally” following a number of conversations with food entrepreneurs about food.
  • FoodLab is now a 501 c 3 with a $300K budget and four staff members; it’s the result of Jess’s following her instincts and her heart. The folks who are part of FoodLab know that we are all part of a bigger system; they recognize the importance of understanding things in terms of systems.
  • Jess is comfortable with the leadership transition that’s now taking place at FoodLab. There’s much to be done – to be sure – but there’s a sense of peace in seeing FoodLab as a “Step Along the Way”. Jess sees her experience with FoodLab has being something that resonates with Archbishop Oscar Romero’s prayer, “A Step Along the Way”, which ends with the line, “We are prophets of a future not our own.” We cannot do everything, and as business leaders, it’s very important to keep this in mind.
  • When FoodLab was just getting started, Jess was going full force 100% of the time; this went-on for three years and throughout it all, the constant pace wasn’t tiring: it was an invigorating experience. Then, suddenly in July of 2013, burnout set-in and she actually dreaded going to the launch of Kitchen Connect, which was a milestone event for the organization.
  • Jess is a person with very “porous boundaries”, and taking on the emotional energy of those around her is something that comes naturally. She wound-up putting her PhD work on hold and pouring what she had into FoodLab. Ultimately, this singular focus was no longer something that was invigorating; it stopped being an energizing experience.
  • There were a number of conversations with the folks in her circle who are passionate about FoodLab: Who might step-up to help lead FoodLab? Some stepped forward, but Jess remained the one who was the most invested in the organization; she was the “glue” that held it together.
  • In January of 2014, however, Jess drafted a transition plan, which included a “co-director” model. The plan is really a two-page narrative that highlights how FoodLab is and could be managed. The plan was eventually introduced to key partners.
  • There have been some changes along the way. One very significant change is that the person who was to have become the co-director has admitted she’s not ready to take-on being the sole director.
  • The current leadership model could be described as a “staff collective”, wherein the staff lead by a consensus building model. FoodLab has always been a networked organization, so this sort of arrangement seems to fit naturally.
  • Some of the staff members don’t understand the administrative elements of the organization, which means they have some room for development and growth in their understanding.
  • Not being able to identify a titular head of the organization presents some problems for FoodLab – at least in terms of how others view FoodLab’s governance.

Western society tends to have expectations about how an organization is to be led: there must be a single person who carries the title of leader. These notions are being challenged in this day. For example, titles are something the Green Garage eschews. Hierarchal leadership models may become a thing of the past. There are emergent governance models, such as employee stock ownership plans, that are challenging traditional expectations and are moving toward a much more democratic form of business leadership.

  • Now that the staff is becoming acclimated to this new leadership model, Jess is seeing them become more comfortable with decision making. Jess is less of a backstop for decisions than she has been in the past.
  • Others have experienced a questioning of their own: Can I do what I am setting-out to do? Can I put-in the effort it’s going to take? The masculine approach tends to be one of “forcing” things to happen, versus the more feminine approach, wherein one is to be cognizant of where things are flowing and nurture the organization along where these paths seem to be leading. Quite often, we have the impression it’s good because it’s hard, which can be very problematic.
  • The idea is not to cling to the “vehicle” on which our business rests, so much as it is to hold on to the “thread of truth” our business is pursuing. As business leaders, we must follow a thread of truth, rather than trying to force our vision onto reality.

As we set-off to create sustainable businesses, we need to be aware of the truth that frames whatever it is we’re doing. As we learn more and gain experience, the clarity with which we see our business ought to improve. As it does, we may need to abandon certain elements we thought would work, in favor of things that are better suited to staying the course. If we cling too tightly to any material thing, we then run the risk of losing the thread of truth and going down the wrong path.

  • It’s a myth to believe people who lead have vision. The best leaders are pursuing a truth: how they get there will change as things progress. It’s not vision, as much as it is knowing some truth. Understanding this, and appreciating what others can do to help the leader pursue the thread of truth – the interconnectedness of life – is foundational to truly effective leadership. Making muffins can help one understand this concept.
  • Jess knows everyone has the capacity for greatness; it’s in doing whatever she can to remove the junk that stands in the way of people achieving greatness that really drives her.
  • When moving a business forward, the best thing a leader can do is get there without damaging people along the way.
  • Right now, Jess is acting primarily as a coach; she’s not jumping in to “save the day” if it looks like a deadline is going to be missed. Ensuring things get done is being taken on by the leadership team, not Jess.
  • Jess’s goal is to get out by the end of May and it’s the “leadership systems” that are allowing her to do so. Jess described the management processes and systems she’s helped to develop and implement at FoodLab. These leadership systems – the regular ways in which plans are updated, time is tracked and projects are managed – is Jess’s legacy of leadership. So, as Jess’s role as the leader of FoodLab comes to an end in May, her leadership carries-on in the systems and processes she helped to implement.
  • The systems and process we use create a certain rhythm peculiar to the business; this is not unlike the rhythms we see in nature, such as the change in seasons or when day turns to night. The numbers we use to measure key processes create a language team members can understand and trust. Within these rhythms and through the languages we speak, our businesses come alive and can be literally “felt” by our team members.

These things – regular meetings, updates, and metrics – seem to some to be restrictive or too structured. Yet these seemingly restrictive things beget a deeper understanding of the business, and therein lies the confidence to be free: free to take time off to do other things. Of course, regular updates and metrics are “under the water”; they’re not sexy or things customers see, but they’re vital to the meeting the purpose of the business – to follow its thread of truth.

  • Consensus leadership models are an integral aspect of the Quaker faith tradition. There are all sorts of dynamics associated with achieving success with this model. In fact, collective leadership may not mean consensus.

One of the questions that needs to be asked of a leader who’s not quite on board with a decision is this: Are you heading north? If the person is still heading north, than all will be well. On the other hand, if that person, upon an examination of consciousness, finds he or she no longer desires to “head north”, then it may be time to get off the bus.

  • It must be recognized that conflict is OK; without it, monoculture results, and there’s very little resilience in monoculture. This is analogous to an autocratic organization made-up of sycophants: the moment the leader’s vision is no longer congruent with reality, the whole place comes apart.
  • When it comes to making decisions, the focus must be on the process by which decisions are made, and not on the particular decision. No one person, or group of persons, is correct all the time. So, when an incorrect decision is made, or if things are not working-out, it’s more important to focus on how the decision was made. If the process by which the decision was made was in some way flawed, whatever breakdown in the decision making process needs to be fixed and the poor decision needs to be undone. Being concerned with how things are done – and working to improve these things – is the key to successful leadership and the way in which leaders are brought-up.
  • Systems leadership is the key term to remember. What sorts of systems make-up the business? Are they functioning well and do they nurture and enable leadership? These are the things that provide for on-going and effective leadership – regardless of who’s doing the leading.



Sustainable Business, Jan 29, 2015 Topic: Transitioning Leadership Responsibilities

Comments from last week’s conversation on Setting Limits; How Much is Enough?:

  • What message should we give to young people today: do the traditional grind, or work only at a level that takes into account their work, health, and spirit, with a clear understanding of how much is enough for them as an individual.
  • Work with more balance in your life
  • Detroit can be a laboratory for a new urban lifestyle giving people the freedom to choose a different work/life mix
  • Young people today look at older people and wonder if they want that same life
  • There is only one life to a customer. What does success look like to you?
  • How can one create a successful sustainable business incorporating a new work/life mentality in a system that demands expansion and growth? How does that new way of thinking (enough is enough) fit into the old model? This is not a negative, just an unknown. Working under a new model doesn’t mean you have failed, you’re just not included in the standard models.

Resilience is the New Growth

  • Today, being big is very risky (ATT); being small and resilient is much safer and more sustainable.
  • We know that monoculture is bad ecologically, economically, and sociologically - we need to build diversity in order to become more resilient as a business.


Today’s Topic: Transition of Leadership:

  • Question: Is there any leadership will not need to be transitiioned? The answer is no, because we are always in fluid and ever-changing situations in which leadership will need to change.
  • Secret to transitioning: Learning and Listening
  • Leadership should overlap during a transition period so that change can happen easily and naturally.
  • Do we develop followers as well as leaders? All future leaders are at one point followers; followers of people, trends, ideas… If you think of yourself as only a leader, then you are not open to learning and receiving new ideas.
  • We all want to be individuals, and be part of the crowd at the same time.

“I am because we are, we are because I am”

Leadership and responsibility:

  • Is relegating responsibility the same as passing leadership on to other people?
  • There is a difference between passing on leadership and abdication of responsibility.

Kevin’s teaching position at CCS: Kevin wants to erase leadership/follower model and just have teaching and learning - everyone teaches and everyone learns. Everything is placed in the hands of the students - they are responsible for their own work and what they do. He arranged the work tables in a circle with his own table included as just one of the rest - all at the same level. He has the students explain their work to other students, allowing them to be part of the teaching process.



Sustainable Business, Jan 22, 2015 Topic: How Much is Enough? Finding Limits in a Sustainable Business

This page is in the process of being edited


Comments from last week’s conversation: How do we successfully bring things to a conclusion in a sustainable way?

  • How do we define a healthy end? We sometimes interpret the end of something as a failure or death. How do we deal with anger, anxiety surrounding endings?
  • If your values aren't in sync with those of the other person/business, then it can produce an unhealthy working environment. Bringing a business relationship that is not working well to an end can and should be done in a healthy way. "Nice does not mean stupid."
  • Understand what the scope of your work is and what it isn’t - be clear about what a client is paying for.
  • Reality of transitions: El Moore Project, we are finishing construction and starting operations. How does this transition go in a healthy way? From leadership standpoint, how do you get people to make transitions? How do you create a transition environment? There is so much to sort out and all those little details can really add up.
  • Just like a theater director hands off to a stage manager as they move toward opening night (dress rehearsals, etc), business leaders need to know how to transition smoothly.
  • Not addressing the difficulties of things ending is shirking your leadership responsibilities.
  • Some transitions mean that you are losing a community - a group of relationships, and that can be hard.
  • Kevin: as a designer going from a design phase to an implementation phase is hard for him. One idea for this year is to get over his hesitations - just move forward.
  • Jeff’s Mission at DHive was planning for the future transition to the other people who were going to take the various programs of DHive forward. This was a goal he and they were always working on so it wasn’t looked on as a change but as progress. It’s psychological - a mindset that they worked on from the beginning. the DHive brand has peeled away and they were left with two new and healthy organizations - like cracking an egg - DHive was just the shell. Clear finish of DHive and clear launch of the two new organizations. Change was positive - everyone knew what their role would be - everyone knew that they would be moving forward and doing more - all were happy with the end of DHive and transition into new orgs. Change was always the plan from the beginning. If you want people to follow you, you have to tell them where you’re going.
  • Planned change, unplanned but not surprising change, and the big surprise (change you didn’t expect and have to now adapt to)
  • All endings, all transitions are what we make of them. Can be made into progress, or can be a big mess. How do we take care of the people, community and planet around these changes.
  • First must accept that change is happening.


Today’s Topic: How Much Is Enough? Working With Limits in a Sustainable Business

  • This is a question that we cannot avoid. How much practice is enough? Design? Money?
  • This is a topic that keeps coming up over and over again with the small businesses we are developing.
  • Have to gain some emotional intelligence about how much is enough in your business - what limits are sustainable for you in your business?
  • Andy: When you invest in the market, you have to know when you have enough money. What do you do once you have enough? When you have enough, then you have choices - you can move away from the risk. You have to have minimally enough, but when do you stop growing?
  • If you can’t identify how much is enough, that can lead to trouble and affect you and your organization negatively.
  • Must have an awareness of ourselves.
  • Identifying “enough” gets personal. You don’t want to regret your choices and know that you didn’t live the life you really wanted. Must do what is healthy for you.
  • Kevin’s questions: What are the signs that he needs to look for that let him know that he has reached his limit and that it’s time to move on? Limits can be an ambiguous concept.
  • Def of success: Getting to or exceeding your clients’ expectations.
  • Advice for Kevin: the more work he does, the better he will be at guessing where his limits are. Also, his clients ought to pay for his play time. It’s all about developing the kind of relationships that allow you to do this.
  • How many clients is enough for David B: First of all, it can take some time to learn how much is enough for you (took him 3 years after his retirement). His limit is 20 - 25, and thru experience, he has found that this is how many clients he can handle and only work 3 days a week.. Because he has other interests and responsibilities at home. So he has picked the things he likes to do - quality of life.
  • Goethe: constantly seeking happiness - just look and it will be there. (look this up) Lisa to her start-ups: what will make you really happy? work with people in your community? work with communities in Africa? What does being a success mean to you - why do you want to do this business, what makes you happy? Keep checking in with that. You don’t want to get off track - careful of pivots. Be flexible to pivot to new opportunities, but not to the extent that it takes you away from your goals and what it is that makes you happy.
  • Talking about money is important - you have to have control of the financials in your business.
  • Even if you’re in a non-profit, money is still very important or you can’t do what you want to do.
  • Tom: awareness of your limits. Much more accepting of my own personal limits now in his life. He has lived beyond those limits and realized that it’s not a life he wants to live. Part of this process is making mistakes and learning from those mistakes, moving back from too much to enough. Look at your weekly schedule and ask yourself, “Do I want to live that this week?”

Sustainable Business, Jan 8, 2015 Topic: Hopes and Plans for the New Year

As is our tradition with the Sustainable Business Conversation's first meeting in January, we ask participants to share with us their hopes and plans in the New Year for their sustainable business and/or for themselves personally. Here's what we learned:


Darryl (SideBar Black Art Theatre) has two goals:

  1. To work with Project One Voice in getting components together for projects in Detroit.
  2. Learn how to play the guitar!


Andy: Recently returned to Detroit after a number of years living in various cities around the country; with a background in city planning, he would like to identify a way that he could contribute to the revitalization of the city of Detroit.


Rich: Having recently moved to Detroit from Boulder, CO, he is thinking about how to create a new economy with a focus on people. Currently volunteering with the Michigan Urban Farming Initiative, he has a variety of business interests:

  • He would like to continue his involvement in urban farming and be a manager of a farm, if possible.
  • Would like to work on building bikes and cargo bikes; encourage people to bike in the city and use cargo bikes to do deliveries.
  • Interested in starting a youth apprenticeship program, eventually creating jobs.


Kimberly: Understands that her work is more of a "soup", a combination of everyone's contributions and gifts. Wants to be more open to what others have to bring to the table, recognize the validity of differing points of view and people's different backgrounds and areas of knowledge.

Mark: Wants to start putting what he is learning about permaculture into practice. Through his work, he has learned a lot about how nature takes care of itself and how our artificial, chemical products disrupt natural processes. He wants to be able to put what he has learned onto his website and share that knowledge with his clients.

Kyle: Wants to begin implementing some of the ideas he's been kicking around for the past couple of years.

  • First, cargo bike business - continue working on developing design and philosophy around this business.
  • Work on advocacy group centered around transportation methods other than cars.
  • Wants to move forward with development of a social/economic action group to reduce car dependency and develop bike-ability and walkability of city neighborhoods. Also interested in getting neighborhoods connected through access to transit.
  • Learn more about development and how this happens in the city and in its neighborhoods.

John: He resolves to eat some Ben & Jerry’s ice cream to celebrate every cold day of our Michigan winter. Good idea, John!

Harriet: Wants to finish setting up her Etsy store to sell the products she makes.